ITEMS | 
 
 TECH DATA | 
 
 REMARKS  | 
 
 IMMUNOSUPPRESSIVE AGENT | 
 
   | 
 
   | 
 
 Ëû¿ËĪ˾ 
 
 Tacrolimus 
 
   | 
 
 Final Titre:600-700mg/L 
 
 Fermentation time:168hrs 
 
 Recovery:40% | 
 
 FK506 | 
 
 ù·ÓËá 
 
 Mycophenoic acid | 
 
 Final Titre:15g/L 
 
 Fermentation time:264hrs 
 
 Recovery:70% | 
 
 Intermediate 
 
 for MMF  | 
 
 »·æß¾úËØ A 
 
 Cyclosporin A | 
 
 Final Titre: 10g/L 
 
 Fermentation Time:168hrs 
 
 Recovery:70% | 
 
   | 
 
 À×ÅÁÃ¹ËØ(Î÷ÂÞĪ˾) 
 
 Rapamycin(Sirolimus) | 
 
 Final Titre: 600-800g/L 
 
 Fermentation Time:216hrs 
 
 Recovery:60% | 
 
 Or intermediate 
 
 for Zotarolimus,  
 
 Everolimus  
 
 and  | 
 
 ×ÓÄÒÃ¹ËØ 
 
 Ascomycin  | 
 
 Final Titre: 500g/L 
 
 Fermentation Time:216hrs 
 
 Recovery:60% | 
 
 FK520  
 
 Or Intermediate  
 
 for Pimecrolimus | 
 
 ANTIBIOTICS | 
 
   | 
 
   | 
 
 °¢ÄªÎ÷ÁÖ 
 
 AMOXICILLIN  | 
 
 By enzyme process | 
 
   | 
 
 Íò¹ÅÃ¹ËØ 
 
 Vancomycin  | 
 
 Final Titre:9-10g/L 
 
 Fermentation Time: 150hrs 
 
 Recovery:>70% | 
 
   | 
 
 Ìæ¿¼ÀÄþ 
 
 Teicoplanin | 
 
 Final Titre:4-5g/L 
 
 Fermentation Time: 150hrs 
 
 Recovery:>70% | 
 
   | 
 
 ´ïÍÐÃ¹ËØ 
 
 Daptomycin  | 
 
 Final Titre2.0g/L 
 
 Fermentation Time: 200hrs 
 
 Recovery:>40% | 
 
 Or cubicin  | 
 
 ĪƥÂÞÐÇ 
 
 Mupirocin  | 
 
 Final Titre:4-5g/L 
 
 Fermentation Time:60-70hrs 
 
 Recovery:>75% | 
 
   | 
 
 Pneumocandin B0 | 
 
 Final Titre:1.7g/L 
 
 Fermentation Time: 11-12days 
 
 Recovery:>60% | 
 
 Caspofungin  | 
 
 À×ĪÀÄþ 
 
 Ramoplanin | 
 
 Final Titre:3g/L 
 
 Fermentation Time: 200hrs 
 
 Recovery:>60% | 
 
   | 
 
 ÆÕÄÇÃ¹ËØ£¨ÔÊ¼Ã¹ËØ£© 
 
 Pristinamycin | 
 
 Final Titre:8/L 
 
 Fermentation Time: 150hrs 
 
 Recovery:>70% | 
 
   | 
 
 ¿ËÀάËᣨ°ôËᣩ 
 
 Clavulanic acid | 
 
 Final Titre:6g/L 
 
 Fermentation Time:105hrs 
 
 Recovery:55% | 
 
   | 
 
 Í·æß¾úËØ C  
 
 Cephalosporin C | 
 
 Final Titre:40g/L 
 
 Fermentation Time:168hrs 
 
 Recovery:80% | 
 
 ¸÷ÖÖÍ·æßÀàÖмäÌå | 
 
 ÇàÃ¹ËØG 
 
 Penicillin G | 
 
 Final Titre:120000g/L 
 
 Fermentation Time:220hrs 
 
 Recovery:80% | 
 
   | 
 
 ºìÃ¹ËØ 
 
 Erythromycin  | 
 
 Final Titre:9-10g/L 
 
 Fermentation Time:156hrs 
 
 Recovery:60% | 
 
 ÒÀÍкìÃ¹ËØ¡¢çúÒÒºìÃ¹ËØ¡¢µØºìÃ¹ËØ¡¢ÂÞºìÃ¹ËØ¡¢°¢ÆæÃ¹ËغͿËÀÃ¹ËØµÄÖмäÌå | 
 
 È¥¼×½ðÃ¹ËØ 
 
 Demethylchlortetracycline (DMCT) | 
 
 Final Titre:16g/L 
 
 Fermentation Time:200hrs 
 
 Recovery:75% | 
 
 Intermediate for 
 
 Minocycline, 
 
 Tigecylcine  | 
 
 ÁÖ¿ÉÃ¹ËØ£¨½àÃ¹ËØ£© 
 
 Lincomycin | 
 
 Final Titre:9-10g/L 
 
 Fermentation Time:200hrs 
 
 Recovery:80-90% | 
 
 ¿ËÁÖÃ¹ËØÖмäÌå 
 
 Clindamycin  | 
 
 ¸Ë¾úëÄ 
 
 Bacitracin | 
 
 Final Titre:1200U/ml 
 
 Fermentation Time:50-60hrs 
 
 Recovery:95% | 
 
 Zinc Bacitracin for 
 
 Animal feed additive | 
 
 ÄÇÎ÷ëÄ 
 
 Nosiheptide | 
 
 Final Titre:1700-2000U/ml 
 
 Fermentation Time:50hrs 
 
 Recovery:95% | 
 
 Animal feed additive | 
 
 Á½ÐÔÃ¹ËØB 
 
 Amphotericin B | 
 
 Final Titre:10000U/ml 
 
 Fermentation Time:130-140hrs 
 
 Recovery:75% | 
 
   | 
 
 °¢Î¬ÀÃ¹ËØ£¨±°Ã¹ËØ£© 
 
 Avilamycin  | 
 
 Final Titre:7-8g/L 
 
 Fermentation Time:268hrs 
 
 Recovery:95% | 
 
 Animal feed additive | 
 
 ¶÷ÀÃ¹ËØ 
 
 Enramycin  | 
 
 Final Titre:8-10g/L 
 
 Fermentation Time:260hrs 
 
 Recovery:95% | 
 
 Animal feed additive | 
 
 ¿¨ÄÇÃ¹ËØ 
 
 Kanamycin  | 
 
 Final Titre:25g/L 
 
 Fermentation Time:240hrs 
 
 Recovery:85% | 
 
   | 
 
 ¾íÇúÃ¹ËØ 
 
 Capreomycin | 
 
 Final Titre:11000U/ml 
 
 Fermentation Time:150-160hrs 
 
 Recovery:75% | 
 
   | 
 
 Çì´óÃ¹ËØC 
 
 Gentamicin C | 
 
 Final Titre:5-6g/L 
 
 Fermentation Time:14days 
 
 Recovery:75% | 
 
   | 
 
 Çì´óÃ¹ËØB 
 
 Gentamycin B | 
 
 Final Titre:1000Mmg/L 
 
 Fermentation Time:120-130hrs 
 
 Recovery:75% | 
 
 ÒìÅÁÃ×ÐÇ 
 
 £¨Isepamicin£© | 
 
 ¶àÕ³¾úËØB 
 
 Polymyxin B | 
 
 Final titre 2.5 g/l 
 
 Fermentation time 72 hrs 
 
 Recovery yield 70% | 
 
   | 
 
 Õ³¸Ë¾úËØ E 
 
 Polymyxin E  | 
 
 Final titre 600000U/ml 
 
 Fermentation time 96 hrs 
 
 Recovery yield 75% | 
 
   | 
 
 Ì©ÀÖ¾úËØ 
 
 Tylosin  | 
 
 Final titre 15000 U/l 
 
 Fermentation time 180 hrs 
 
 Recovery yield 70% | 
 
   | 
 
 °ÍÁúÃ¹ËØ 
 
 Paromomycin  | 
 
 Final titre 8g/l 
 
 Fermentation time170 hrs 
 
 Recovery yield 70% | 
 
   | 
 
 ÖÆÃ¹¾úËØ 
 
 Nystatin  | 
 
 Final titre 300,000IU/ml 
 
 Fermentation time 280 hrs 
 
 Recovery yield 85% | 
 
   | 
 
 ÑÎÃ¹ËØ 
 
 Salinomycin  | 
 
 Final titre 80g/l 
 
 Fermentation time 268 hrs 
 
 Recovery yield 90% | 
 
   | 
 
 ½ðÃ¹ËØ 
 
 Chlortetracycline  | 
 
 Final titre 50g/l 
 
 Fermentation time 200 hrs 
 
 Recovery yield 90% | 
 
   | 
 
 ËÄ»·ËØ 
 
 Tetracycline | 
 
 Final titre 40g/l 
 
 Fermentation time 200 hrs 
 
 Recovery yield 90% | 
 
   | 
 
 ÍÁÃ¹ËØ 
 
 Oxytetracycline | 
 
 Final titre 40g/l 
 
 Fermentation time 200 hrs 
 
 Recovery yield 90% | 
 
   | 
 
 Á´Ã¹ËØ 
 
 Streptomycin | 
 
 Final titre 28,000U/ml 
 
 Fermentation time 200 hrs 
 
 Recovery yield 80% | 
 
   | 
 
 Àû¸£Ã¹ËØ 
 
 Rifamycin  
 
   | 
 
 Final titre 30g/l 
 
 Fermentation time 220 hrs 
 
 Recovery yield 75% | 
 
   | 
 
 »ÆÃ¹ËØ 
 
 Flavomycin  | 
 
 Final titre 8g/l 
 
 Fermentation time 168 hrs 
 
 Recovery yield 90% | 
 
   | 
 
 ½Ø¶Ì²à¶úËØ 
 
 Pleuromutilin  | 
 
 Final titre 14000U/ml 
 
 Fermentation time 300 hrs 
 
 Recovery yield 80% | 
 
 Ì©Ãî¾úËØ 
 
 Tiamulin | 
 
 ´ó¹ÛÃ¹ËØ 
 
 Spectinomycin | 
 
 Final titre 7000-10000U/ml 
 
 Fermentation time 130-150 hrs 
 
 Recovery yield 70% | 
 
   | 
 
 ĪÄܾúËØ 
 
 Monensin | 
 
 38000u/ml 
 
 Final titre 6500-8000U/ml 
 
 Fermentation time 140-170 hrs 
 
 Recovery yield 70-80% | 
 
   | 
 
 Íײ¼Ã¹ËØ 
 
 Tobramycin | 
 
 Final titre 6500-8000U/ml 
 
 Fermentation time 140-170 hrs 
 
 Recovery yield 70-80% | 
 
   | 
 
 °²ÆÕÃ¹ËØ 
 
 Apramycin | 
 
 Final titre 6500-8000U/ml 
 
 Fermentation time 140-170 hrs 
 
 Recovery yield 70-80% | 
 
   | 
 
 Äá¿ÉÃ¹ËØ 
 
 Nikkomycin | 
 
 Final titre 7-8 g/l 
 
 Fermentation time 70 hrs 
 
 Recovery yield 80% | 
 
   | 
 
 Âó½ÇËá 
 
 Lysergic acid | 
 
 Final titre 7-8 g/l 
 
 Fermentation time 360 hrs 
 
 Recovery yield 70% | 
 
 For cabergoline and nicergoline | 
 
 ·òÎ÷µØËá 
 
 Fusidic Acid  | 
 
 Final titre 4-5 g/l 
 
 Fermentation time 200 hrs 
 
 Recovery yield 40% | 
 
   | 
 
 ÂóµÏÃ¹ËØ 
 
 Medimycin 
 
   | 
 
 Final titre 18g/l 
 
 Fermentation time 200 hrs 
 
 Recovery yield 75% | 
 
   | 
 
 ĪÄܾúËØ 
 
 Monensin | 
 
 Final Titre:40000U/ml 
 
 Fermentation Time: 300hrs 
 
 Recovery:95% | 
 
   | 
 
 Âí¶ÅÃ¹ËØ 
 
 Maduramicin | 
 
 Final Titre:612000U/ml 
 
 Fermentation Time: 200hrs 
 
 Recovery:95% | 
 
   | 
 
 Àû¸£Ã¹ËØ 
 
 RIFAMYCIN  | 
 
 Final Titre:25g/L 
 
 Fermentation Time:240hrs 
 
 Recovery:80%                                          | 
 
   | 
 
 Á×Ã¹ËØ 
 
 Fosfomycin | 
 
   | 
 
   | 
 
 ÂÈÃ¹ËØ 
 
 Chloramphenicol | 
 
   | 
 
   | 
 
 »Ò»ÆÃ¹ËØ 
 
 Griseofulvin | 
 
   | 
 
   | 
 
 ÂÝÐýÃ¹ËØ 
 
 Spiramycin//Rovamycin | 
 
 Final Titre:6000U/ml 
 
 Fermentation Time: 160hrs 
 
 Recovery:75% | 
 
   | 
 
 Ð¡ÅµÃ¹ËØ 
 
 Micronomicin | 
 
   | 
 
   | 
 
 ά¼ªÄáÑÇÃ¹ËØ 
 
 Virginmycin  | 
 
 R&D | 
 
   | 
 
 ÁÁ¾ú¼×ËØ£¨¼ÙÃÛ»·¾úËØ£© 
 
 Armillarisin a. | 
 
   | 
 
   | 
 
 ÃÀ±´Ã¹ËØ 
 
 Milbemycin | 
 
 Seeking  | 
 
   | 
 
 ĪÎ÷¾úËØ 
 
 Moxidectin | 
 
   | 
 
   | 
 
 µÀÀ¾úËØ 
 
 Doramectin | 
 
   | 
 
   | 
 
 ÍÁÀÃ¹ËØ 
 
 Tulathromvcin | 
 
 Seeking | 
 
   | 
 
 Ã׿¨·Ò¾» 
 
 micafungin | 
 
 R&D | 
 
   | 
 
 °¢Äá·Ò¾» 
 
 anidulafungin | 
 
 R&D | 
 
   | 
 
   | 
 
   | 
 
   | 
 
 Bio-PESTICIDE | 
 
   | 
 
   | 
 
 °¢Î¬¾úËØ 
 
 Abamectin 
 
   | 
 
 Final Titre:4.5g/l 
 
 Flask:4.8-5.0g/L 
 
 Time:240hrs 
 
 Recovery:80% | 
 
 Including  
 
 its derivatives  | 
 
 ¶àɱ¾úËØ 
 
 Spinosad  | 
 
 Final Titre:12g/L 
 
 Fermentation Time:200-240hrs 
 
 Recovery:80% | 
 
 Bio-pesticide  | 
 
 ¾®¸ÔÃ¹ËØ 
 
 Validamycin  | 
 
 Final Titre: 3-4g/L 
 
 Fermentation Time:60-70hrs 
 
 Recovery:80% | 
 
   | 
 
 ´ºÀ×Ã¹ËØ 
 
 Kasugamycin | 
 
 Final Titre: 8000-1000U/ml 
 
 Fermentation Time:192hrs 
 
 Recovery80% | 
 
   | 
 
 ¶à¿¹Ã¹ËØ 
 
 Polyoxin | 
 
 Final Titre: 5000U/ml 
 
 Fermentation Time:192hrs 
 
 Recovery£º80% | 
 
   | 
 
 ÍÑÂäËá 
 
 Abscisic Acid (ABA)  | 
 
 Final Titre:1.6g/L 
 
 Fermentation Time:70-72hrs 
 
 Recovery:60-65% | 
 
 Plant hormone 
 
 Biopesticide  | 
 
 ³àÃ¹ËØ 
 
 Gibberellin (GA3) | 
 
 Final Titre:2.5-2.8g/L 
 
 Fermentation Time:150-160hrs 
 
 Recovery:80% | 
 
   | 
 
 ÖÐÉúÃ¹ËØ 
 
 zhongshengmycin | 
 
 Final Titre:10g/L 
 
 Fermentation Time:1200hrs 
 
 Recovery:80% | 
 
   | 
 
 ¿Ý²ÝÑ¿æß¸Ë¾ú 
 
 Bacillus subtilis | 
 
 Final Titre6000U/ml 
 
 Fermentation Time:150-160hrs 
 
 Recovery:80% | 
 
   | 
 
 ËÕÔÆ½ð¸Ë¾ú 
 
 Bacillus thuringiensis | 
 
 Final Titre:5500g/ml 
 
 Fermentation Time:150-160hrs 
 
 Recovery:80% | 
 
   | 
 
 ä¯ÑôÃ¹ËØ 
 
 Liuyangmycin | 
 
   | 
 
   | 
 
 ÄþÄÏÃ¹ËØ 
 
 Ningnanmycin | 
 
   | 
 
   | 
 
 Á´Ã¹ËØ 
 
 streptomycin | 
 
   | 
 
 For agriculture | 
 
 ANTI-DIABETES | 
 
   | 
 
   | 
 
 Ã׸ñÁд¼ 
 
 Miglitol  | 
 
 Final Titre:2g/L 
 
 Fermentation Time:70-72hrs 
 
 Recovery:60-65% 
 
 Synthesis:90% | 
 
   | 
 
 °¢¿¨²¨ÌÇ 
 
 Acarbose  | 
 
 Final Titre:5-6g/L 
 
 Fermentation T, ime:130-150hrs 
 
 Recovery:30-40% | 
 
   | 
 
 ·ü¸ñÁв¨ÌÇ 
 
 Veglibose | 
 
 Chemical synthesis | 
 
   | 
 
   | 
 
   | 
 
   | 
 
 ANTI-TUMOR | 
 
   | 
 
   | 
 
 ÈáºìÃ¹ËØ 
 
 Daunomycin  | 
 
 Final Titre:1.5g/L 
 
 Fermentation Time:168hrs 
 
 Recovery:>67% | 
 
 For epirubicin, 
 
    Idarubicin, 
 
    doxorubicin | 
 
 ÑóºìÃ¹ËØ 
 
 Carminomycin | 
 
 Final titre 0.15 g/l 
 
 Fermentation time 168 hrs 
 
 Recovery yield 65% | 
 
   | 
 
 Æ«¶ËÃ¹ËØ 
 
 Distamycin  | 
 
 Final titre 2g/l 
 
 Fermentation time 120 hrs 
 
 Recovery yield 52% | 
 
   | 
 
 ²©À³Ã¹ËØ 
 
 Bleomycin | 
 
 Final titre 4g/l 
 
 Fermentation time 168 hrs 
 
 Recovery yield 70% | 
 
   | 
 
 ×Ïɼ´¼ 
 
 Paclitaxel  | 
 
 Final titre 200mg/l 
 
 Fermentation time 120 hrs 
 
 Recovery yield 50% | 
 
   | 
 
 Ë¿ÁÑÃ¹ËØC 
 
 Mitomycin C | 
 
 Final titre 1000mg/l 
 
 Fermentation time 200 hrs 
 
 Recovery yield 50% | 
 
   | 
 
 °¢Ã¹ËØ 
 
 Doxorubicin | 
 
 Chemical synthesis | 
 
 Or fermentation | 
 
 ×ØÃ¹ËØ 
 
 Bruneomycin  | 
 
 Final titre 150mg/l 
 
 Fermentation time 144 hrs 
 
 Recovery yield 60% | 
 
   | 
 
 ·ÅÏß¾úËØD 
 
 Dactinomycin D | 
 
 Chemical synthesis | 
 
   | 
 
 ±í°¢Ã¹ËØ 
 
 Epirubicin  | 
 
 Chemical synthesis | 
 
   | 
 
 ÒÁ´ï±ÈÐÇ 
 
 Idarubicin  | 
 
 Chemical synthesis | 
 
   | 
 
 ßÁÈá±ÈÐÇ 
 
 Pirarubicin | 
 
 Chemical synthesis | 
 
   | 
 
   | 
 
   | 
 
   | 
 
 ANTI-CARDIVASCULAR | 
 
   | 
 
   | 
 
 Âå·¥ËûÍ¡ 
 
 Lovastatin | 
 
 Final Titre:16g/L 
 
 Fermentation Time:168hrs 
 
 Recovery:70% | 
 
   | 
 
 ÃÀ·¥ËûÍ¡ 
 
 Compactin | 
 
 Final Titre:10g/L 
 
 Fermentation Time:200-220hrs | 
 
   | 
 
 ÆÕ·¥ËûÍ¡ 
 
 Pravastatin | 
 
 Final Titre: 8.0g/l 
 
 Conversion rate:70% 
 
 Cycle time: 120-144 | 
 
   | 
 
 °¢Íз¥ËûÍ¡ 
 
 Atorvastatin | 
 
 Chemical synthesis | 
 
   | 
 
 ÈðÊæ·¥ËûÍ¡ 
 
 Rosuvastatin | 
 
 Chemical synthesis | 
 
   | 
 
 ÐÁ·¥ËûÍ¡ 
 
 Simvastatin | 
 
 Chemical synthesis | 
 
   | 
 
 ·ú·¥ËûÍ¡ 
 
 Fluvastatin | 
 
 Chemical synthesis | 
 
   | 
 
   | 
 
   | 
 
   | 
 
 ORGANNIC ACID | 
 
   | 
 
 Biobased chemicals | 
 
 Ò¿µËá 
 
 Itaconic Acid | 
 
 Acid:>6% 
 
 Cycle time:40-50hrs 
 
 Conversion:>50% 
 
 Fermentation data:1.4g/L/hr | 
 
 The product gets to Pfizer | 
 
 ÄûÃÊËá 
 
 Citric acid | 
 
   | 
 
   | 
 
 ç²ÝËá 
 
 Shikimic Acid | 
 
 Titre: 25g/L | 
 
   | 
 
 L-ÈéËá 
 
 L-Lactic acid | 
 
 Acid:16-18% 
 
 Conversion rate; 90% | 
 
   | 
 
 ±ûͪËá 
 
 Pyruvic acid | 
 
 Titre:55-65g/L 
 
 Conversion rate:55-60% 
 
 Fermentation time:60hr 
 
 Recovery:70% | 
 
   | 
 
 ³¤Á´¶þÔªËá 
 
 Long-chain dicarbxylic acid | 
 
 DCA13-18: 180g/L, 
 
 Fermentation time:5-6days | 
 
   | 
 
   | 
 
   | 
 
   | 
 
 Bio-based products | 
 
   | 
 
   | 
 
 1£¬3-±û¶þ´¼ 
 
 1,3-propandiol(PDO) | 
 
 Titre: 85g/L 
 
 Conversion rate:60% 
 
 Productivity:1.2-1.4g/LH | 
 
 Chemical  | 
 
 2£¬3-¶¡¶þ´¼ 
 
 2,3-butandiol  | 
 
 50-65g/L | 
 
 By product from PDO | 
 
 ¶¡´¼ 
 
 Butanol  | 
 
 20g/L | 
 
   | 
 
 ¸ÊÓÍ 
 
 Glycerol | 
 
 Titre:160g/l 
 
 Time:78hrs 
 
 Productivity:2g/LH 
 
 Mass conversion rate: 48.6% | 
 
 Chemical  | 
 
 ±ûÏ©õ£°· 
 
 Acrylamide | 
 
 Enzyme activity: 1 0g/ml 
 
 Acrylonitrile consumption: 0.75t/t 
 
 Conversion rate: 99.9% | 
 
 Chemical 
 
   | 
 
 ÑÌõ£°· 
 
 Nicotinamide | 
 
 Enzyme activity: 8g/ml 
 
 Nicotinonitrile consumption: 0.85t/t 
 
 Conversion rate: 99.999% 
 
 Assay: 100% | 
 
 Chemical  | 
 
 ôÇ»ùÒÒËá 
 
 Hydroxyacetic acid | 
 
 Enzyme activity: 0.1g/ml 
 
 Glycolonitrile consumption: 0.78t/t 
 
 Conversion rate: 99.9% 
 
 Assay: 99.5% ( pharma grade) | 
 
 Chemical  | 
 
 »ÆÔ½º 
 
 Xanthan | 
 
 Final Titre:5-6g/L 
 
 Fermentation Time:36hrs 
 
 Recovery:80% | 
 
   | 
 
 çúçêËᣨ¶¡¶þËᣩ 
 
 Succinic acid | 
 
   | 
 
   | 
 
 Æ»¹ûËá 
 
 Malic acid | 
 
   | 
 
   | 
 
 Å£»ÇËá 
 
 Taurine | 
 
   | 
 
   | 
 
 ÒÒËᣨ´×Ëᣩ 
 
 Acetic acid | 
 
   | 
 
   | 
 
 ¾ÛôÇ»ùÖ¬·¾Ëá 
 
 Polyhydroxyalkanoates (PHAs) | 
 
   | 
 
 degradable plastics | 
 
 ¾ÛÈéËá 
 
 Polylactic acid, PLA | 
 
   | 
 
   | 
 
   | 
 
   | 
 
   | 
 
 VITAMIN AND CAROTENOID | 
 
   | 
 
   | 
 
 άÉúËØB2 
 
 Vitamin B2 | 
 
 Final titre 30g/l 
 
 Fermentation time 72 hrs 
 
 Recovery yield 80% | 
 
   | 
 
 άÉúËØB12 
 
 Vitamin B12 | 
 
 Final titre 250mg/l 
 
 TIME:180hrs | 
 
   | 
 
 άÉúËØC 
 
 Vitamin C | 
 
 Final titre 11-12g/l 
 
 Fermentation time 60 hrs 
 
 Conversion rate; 90% | 
 
   | 
 
 ·¬ÇѺìËØ 
 
 Lycopene | 
 
 Final Titre:>1.0g/L | 
 
   | 
 
 ºúÂܲ·ËØ 
 
 Beta Carotene | 
 
 Final Titre:2.5-3.0g/L 
 
 Fermentation Time:72hrs 
 
 Recovery:75-80% | 
 
   | 
 
 ϺÇàËØ 
 
 Astaxanthin  | 
 
 Final Titre:2g/L | 
 
   | 
 
 άÉúËØD2  
 
 Vitamin D2 | 
 
 Light reaction | 
 
   | 
 
 άÉúËØD3 
 
 Vitamin D3 | 
 
 Light reaction | 
 
   | 
 
 άÉúËØA 
 
 Vitamin A | 
 
 chemical synthesis | 
 
   | 
 
 άÉúËØH 
 
 Vitamin H | 
 
 By fermentation 
 
 Or chemical synthesis  | 
 
 Biotin  | 
 
 HORMONE | 
 
   | 
 
 Biotransformation | 
 
 Hormone  | 
 
   | 
 
   | 
 
 ÐÛÏ©¶þͪ 
 
 Anostenedione(AD) | 
 
 Final titre 15 g/l 
 
 Fermentation time 200 hrs 
 
 Recovery yield 75% | 
 
 Intermediate  
 
   | 
 
 ÐÛ¶þÏ©¶þͪ 
 
 androsta-1,4-diene-3,17-dione 
 
 (ADD) | 
 
 Final titre 10 g/l 
 
 Fermentation time 200 hrs 
 
 Recovery yield 72% | 
 
 Intermediate  
 
   | 
 
 ÆÃÄáËÉÁú 
 
 Prednisolone  
 
   | 
 
 Finaltitre>20g/L(Maximum 70g/L) 
 
 time£º5-8 hrs 
 
 conversion: 97¡«100£¥ | 
 
   | 
 
 غÍèËØ 
 
 Testosterone | 
 
 Final Titre 5g/L | 
 
   | 
 
 È¥Çâ¼×غͪ 
 
 Methandrostenolone  | 
 
 Final Titre 10g/L | 
 
   | 
 
 Pregna 1,4,9,17 acetate | 
 
 Final Titre 5g/L | 
 
   | 
 
 Pregna 1,2,9,21 | 
 
 Final Titre 5g/L | 
 
   | 
 
 ÂÝÄÚõ¥ 
 
 SPIRONOLACTONE  | 
 
   | 
 
   | 
 
 ÒÀÆÕÀûͪ 
 
 Eplerenone | 
 
   | 
 
   | 
 
 ANTISPETIC  | 
 
   | 
 
   | 
 
 Ò쿹ѪËá 
 
 D-isoascorbate  | 
 
 Productivity:18-20g/L | 
 
   | 
 
 ÄÇËûÃ¹ËØ 
 
 Natamycin   | 
 
 Final Titre:8-10g/L 
 
 Fermentation Time:140-150hrs | 
 
 antiseptic | 
 
 ÈéËáÁ´Çò¾úËØ 
 
 Nisin | 
 
   | 
 
 Natural antiseptic | 
 
   | 
 
   | 
 
   | 
 
 HEALTHCARE | 
 
   | 
 
   | 
 
 ¹Èë׸ÊëÄ 
 
 Glutathione(GSH) | 
 
 Titre: 5g/L 
 
 Biomass:140g/L 
 
 Fermentation time 72 hrs 
 
 Recovery yield 45% | 
 
   | 
 
 ¸¨Ã¸Q10 
 
 Coenzyme Q10 | 
 
 Final titre2.5-3.0 g/l 
 
 Fermentation time 96 hrs 
 
 Recovery yield 60% | 
 
   | 
 
 ͸Ã÷ÖÊËá 
 
 Hyaluronic acid (HA) | 
 
 Final Titre:6-7g/L 
 
 Fermentation Time:20hrs 
 
 Recovery:90% | 
 
 Best performance is 10g/L | 
 
 »¨ÉúËÄÏ©Ëá 
 
 Arachidonic acid (AA) 
 
   | 
 
 Final titre 9+1.5 g/l 
 
 Fermentation time 192hrs 
 
 Recovery yield: 65% | 
 
 Food additives 
 
 Healthcare  | 
 
 S-ÏÙÜÕ¼×Áò°±Ëá 
 
 S-adenosylmethionine (SAMe) | 
 
   | 
 
   | 
 
 ¶þÊ®¶þ̼ÁùÏ©Ëá 
 
 Docosahexaenic Acid(DHA) | 
 
   | 
 
   | 
 
   | 
 
   | 
 
   | 
 
 Others | 
 
   | 
 
   | 
 
 ÆÕ³À¼ 
 
 Pullulan | 
 
 Titre:60-70g/L 
 
 Conversion:60-70% | 
 
   | 
 
 ÁéÖ¥¶àÌÇ 
 
 Polysaccharide | 
 
 Final Titre: 1.5g/l | 
 
 Cordyceps.sinensis | 
 
 ³àÞºÌÇ´¼ 
 
 Erythritol  | 
 
   | 
 
 excipient | 
 
 Instant Active Yeast  | 
 
   | 
 
 Food processing | 
 
 Yeast extract  | 
 
   | 
 
 Food savor | 
 
 Âó½Ç¹Ì´¼ 
 
 Ergosterol | 
 
   | 
 
 For Vitamin D | 
 
 Alpha-cyclodextrin | 
 
   | 
 
 excipient  | 
 
 Beta- cyclodextrin | 
 
   | 
 
 excipient | 
 
 ¼¡ÜÕ 
 
 Inosine | 
 
 Productivity £º100g/L time£º 90Сʱ
 conversion 35%
 recovery£º 90%
 | 
 
   | 
 
 ÄñÜÕ 
 
 Guanosine | 
 
 Titre :50-60g/L.time:72Сʱ
 conversion: 25%
 recovery: 90%
 | 
 
   | 
 
 WEIGHT LOSING | 
 
   | 
 
   | 
 
 ÄᲨ˾ËûÍ¡ 
 
 Lipstatin | 
 
 Final Titre:8-10g/L 
 
 Fermentation Time:168hrs 
 
 Recovery:75% 
 
 Conversion:77.8% | 
 
 Orlistat£¨°ÂÀû˾Ëû£© 
 
 Weight losing  | 
 
   | 
 
   | 
 
   | 
 
 Enzymes | 
 
   | 
 
 Ã¸ÖÆ¼Á | 
 
 Phytase | 
 
 20000U/ml | 
 
   | 
 
 Xylase | 
 
 Inquiry | 
 
   | 
 
 Celluase | 
 
 Inquiry | 
 
   | 
 
 Amylase | 
 
 Inquiry | 
 
   | 
 
 Protease | 
 
 Inquiry | 
 
 <, /FONT>  | 
 
 Acylase, | 
 
 Inquiry | 
 
   | 
 
 Many other,Etc  | 
 
 Inquiry  | 
 
   | 
 
 Penicillin G amidase  | 
 
   | 
 
   | 
 
   | 
 
   | 
 
   | 
 
 Amino acids | 
 
 Folder & food additives 
 
   | 
 
 Medicine, Healthcare | 
 
 É«°±Ëá 
 
 L-Tryptophan | 
 
 Final titer 25-30 g/l | 
 
   | 
 
 ±½±û°±Ëá  
 
 L-Phenylalanine | 
 
 Final titer 40 +/- 2 g/l | 
 
   | 
 
 ËÕ°±Ëá 
 
 L-Threonine | 
 
 Final titer 120 g/l | 
 
   | 
 
 ¾«°±Ëá 
 
 L-Arginine | 
 
 Final titre > 60 g/l | 
 
   | 
 
 çÓ°±Ëá 
 
 L-Valine | 
 
 Final titre 52 +/- 2 g/l | 
 
   | 
 
 Àµ°±Ëá 
 
 L-Lysine | 
 
 Final titre 160 +/- 10 g/l  | 
 
   | 
 
 ÁÁ°±Ëá 
 
 L-Leucine£¬ | 
 
 Final Titre:40g/L 
 
 Fermentation Time: 65hrs 
 
 Recovery:70% 
 
 Conversion:20% | 
 
   | 
 
 ÒìÁÁ°±Ëá 
 
 L-isoleucine | 
 
 Final Titre:30g/L 
 
 Fermentation Time: 25hrs 
 
 Recovery:80% | 
 
   | 
 
 ¹È°±õ£°· 
 
 L-Glutamine | 
 
 Final Titre:80g/L 
 
 Fermentation Time: 65hrs 
 
 Recovery:75% | 
 
   | 
 
 ¹È°±Ëá 
 
 Glutmate | 
 
 productivity£º180-200g/L. time£º36hrs
 conversion rate£º70%
 recovery £º95%
 | 
 
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